Wednesday Night Dinners & Programs
Dinner starts serving at 5:30 p.m. – 6:15 p.m.
Program is from 6:30 – 7:30 p.m.
Reservations are required for childcare (PreK & younger) and the children’s program (K-5th).
Reservations (scroll down to make reservations):
All reservations are required by the Sunday of each program week. Dinner starts serving at 5:30 p.m. and the programs start at 6:30 p.m. The cost of dinner for adults and youth is $7 per person. Cost of wine/beer is $3. The cost of dinner for children under age 10 is $4.00 per child. Please pay when you attend or online (see below – scroll beyond the menus).
St. Paschal’s Guild, who is in charge of the Wednesday Night dinners, has made a concerted effort to offer “heart healthy” choices on the menu this year. Wherever you see the word heart next to a food choice, know that there is no fat, low fat, or a low-fat dressing is available.
11/7: Spring mix salad, Jerk Chicken, Rice & peas, Fried Plantains, Island Style cabbage. Dessert: Carrot Cake
Kids menu: Roasted Lemon chicken
11/14: Build Your Own Taco Salad, cilantro lime chicken, spicy ground beef, toppings, cilantro lime rice, refried pinto beans.
Dessert: Chef’s choice. No kids menu.
11/21: No Dinner – Thanksgiving service tonight in the Nave.
11/28: Caesar salad, spaghetti & meatballs, garlic bread. Dessert: carrot cake
12/5: garden salad, Old Fashioned Meat Loaf, smashed potatoes, corn festival. Dessert: Chef’s choice.
12/12: Spinach salad, sundried tomato & spinach stuffed pork chops, yellow rice pilaf, vegetable medley. Dessert: “Sock-it-to-me cake”
Kids Menu: pan-fried chicken breast, yellow rice pilaf, vegetable medley.
12/19: Garden salad, Avocado stuffed chicken breasts, jasmine rice, Island blend vegetable. Dessert: Coconut Cake with strawberry glaze.
Kids Menu: baked chicken legs, jasmine rice.
12/26: No Dinner – church closed for Christmas.
If you want to register and pay by credit/debit card, please click here and follow the instructions.
If you want to make your reservation by phone, please call 770-993-1094, ext. 130.
Instead, if you want to register online and pay at the door when you come on Wednesday nights, please complete the form below: